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Chocolate Syrup Recipe! {Better than Hershey’s}

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You won’t believe how fast and EASY it is to make this better-than-Hershey’s Chocolate Syrup Recipe!

Chocolate Syrup Recipe

Do you love chocolate sauce as much as I do? Then I know you’re going to LOVE this easy homemade Chocolate Syrup Recipe! This old-fashioned chocolate sauce is creamy, dreamy, and beyond delicious!

Whether you enjoy chocolate syrup in coffee every morning, need some syrup to drizzle over your ice cream tonight, or you just want to make a quick glass of chocolate milk, this EASY recipe is for you!

Believe it or not, with just a few simple ingredients you can make the most rich and flavorful chocolate syrup to keep on hand in the fridge. To make this easy chocolate syrup recipe, just take a minute to look around your kitchen. It’s likely that you already have everything you need!

Plus, you can rest easy knowing the exact ingredients that will go into making this Hershey’s Copycat Chocolate Syrup. It’s also such a simple way to save money… especially when you buy your ingredients in bulk! So what are you waiting for?

Here’s what you’ll need to make this dreamy Chocolate Syrup Recipe Homemade Sauce from scratch…

Chocolate Syrup Recipe

Related:

What Can I Use if I Don’t Have Chocolate Syrup?

Out of chocolate syrup? Don’t worry… now you’ll be able to make your very own delicious chocolate syrup anytime you want it! You’ll just need the following ingredients to make yours…

  • Cocoa Powder
  • Granulated Sugar
  • Salt
  • Water

Do You Put Chocolate Syrup in the Fridge?

Yes… after you make your chocolate syrup, you will store it in the refrigerator.

What Your Frugal Friends Are Saying About This Recipe…

Kim writes: “Love this trick! No need to ever buy syrup again.”

Sharon writes: “My husband loves it and won’t use anything else on his ice cream.”

Chocolate Syrup Recipe
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Chocolate Syrup Recipe

You won't believe how fast and EASY it is to make this better-than-Hershey's Chocolate Syrup Recipe!
Prep Time2 mins
Cook Time8 mins
Total Time10 mins
Course: Dessert
Cuisine: American
Keyword: sauce
Servings: 3 cups

Ingredients

  • 1 2/3 cup Water
  • 1 2/3 cup Granulated {White} Sugar
  • 1 cup Hershey’s Cocoa Powder
  • 1/8 tsp. Salt

Instructions

  • In medium mixing bowl, whisk together sugar, cocoa powder and salt, until well combined.
  • Transfer mixture to 3 quart saucepan, add Water, and heat over medium-high heat… stirring constantly with wooden spoon.
  • Continue stirring until all sugar has dissolved, and sauce becomes silky smooth in appearance. {about 8 minutes or so}
  • Then transfer syrup into mason jars {three 8 oz. jars OR one 16 oz. jar + one 8 oz. jar}. Place jars on a hot pad or folded kitchen towel, and allow to cool for 30 minutes.
  • After 30 minutes, add lids to your jars, and transfer to the refrigerator. The syrup will continue to thicken up slightly as it cools, and will be ready to use in about 2 hours.
  • Storage tip: Chocolate syrup should be stored in the refrigerator, and used within 2 weeks.

How To Use Your Homemade Chocolate Syrup:

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Don’t miss out!  Follow along for more fun with The Frugal Girls here for more Recipes, Tips + more…

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So have you tried making this Chocolate Syrup Recipe yet?

Share with us in the comments below!

Comments

    • Heidi says

      That’s wonderful to hear, Pooja… I just made up some more last night, and have it stocked in the refrigerator. ENJOY!

      Reply

  6. CoCo says

    This looks like the perfect treat for Sunday Sundaes, and milkshakes too, Heidi. I can’t believe how easy it is to make either but you always blow my mind with your quick and easy ideas. They all feel totally doable and I appreciate all the ways you help us save time and money. It’s such a gift! Hugs, CoCo

    Reply

  9. Her Digital Coffee says

    Wow this is super easy to make! This is a great recipe to help you save money during the summer. I already have 3/4 of the ingredients listed in my pantry! Thank you for sharing Heidi!

    Reply

    • Heidi says

      That’s great you already have most of the ingredients on hand! I love that this takes just a few pantry staples to make!

      Reply

  11. Val says

    Who knew it was so simple?! Love this! I put cocoa powder and some maple syrup in my oatmeal to get that sinful tasting fix.

    Reply

  12. Judee says

    It’s funny. I think that we have forgotten that so many of the things we buy in stores, we can actually make very easily and probably with healthier ingredients. This chocolate syrup looks delicious.

    Reply

    • Heidi says

      Thanks so much, Judee! And you’re right… it really is often so easy to make a delicious and healthier version of our favorite brand’s items!

      Reply

  17. Michelle says

    Such a great recipe for those times when we don’t have chocolate syrup on hand! And so simple to make too! Bookmarked!

    Reply

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