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Put a fun twist on your cookies with this delicious Carrot Cream Cheese Cake Mix Cookies recipe!

These delicious Carrot Cream Cheese Cake Mix Cookies couldn’t be easier and they surely won’t disappoint!

With just a few ingredients and you’ve got a batch of the most delicious cookies. These are perfect for your Easter parties or as a yummy flavorful spring treat!

These carrot cream cheese cookies are so good, they’re actually dangerously delicious!! I blame it on the homemade Cream Cheese Frosting. This heavenly frosting is a real show stopper!

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Carrot Cream Cheese Cake Mix Cookies

What Your Frugal Friends Are Saying About These Carrot Cake Mix Cookies with Cream Cheese Frosting:

Leah writes: “These came out picky toddler approved! Everyone loved them.”

Sara writes: “Made mini cookies with 1/2 tablespoon scoop per cookie. I just scooped a tablespoon full and then cut that in half. A little crunch, a little soft, a whole lot of yummy with vanilla cream cheese frosting and walnuts on top!”

Donna writes: “Made this with 1 cup shredded carrots and 1/2 cup chopped raisins added to the mix. Cookies were delicious. Will definitely make again.”

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Carrot Cream Cheese Cake Mix Cookies Recipe!

Put a fun twist on your cookies with this delicious Carrot Cream Cheese Cake Mix Cookies!

Prep Time15

Cook Time7

Chill Time2

Total Time2 22

Course: Dessert

Cuisine: American

Keyword: cookie

Servings: 30 cookies

Author: The Frugal Girls

Ingredients

15.25 ounces Duncan Hines Carrot Cake Mix
1/2 cup Melted Butter {Vegetable or Canola Oil can be substituted}
2 large Eggs
2 cups Cream Cheese Frosting

Instructions

Combine Cake Mix, Melted Butter {or oil}, and Eggs in large mixing bowl, and mix with hand mixer or stand mixer until well combined.
Cover dough and chill in refrigerator for 2 hours.
After dough has chilled, preheat oven to 350 degrees.
Line large baking sheets with parchment paper.
Roll cookie dough into 1 1/2 tablespoon sized rounded balls and transfer to cookie sheet.
Bake on center oven rack for 7 - 13 minutes, or until done. {Note: Bake on the shorter end of the time range for non-stick cookie sheets & longer end of the time range for aluminum cookie sheets}
Remove from oven and allow to cool on cookie sheets for 5 minutes.
Transfer cookies to wire racks to finish cooling.
Once completely cool, frost with cream cheese frosting.
You can even add some fun sprinkles or top with carrot shaped marshmallow cupcake toppers. {I found those on the Easter aisle at Walmart} ENJOY!

What You’ll Need to Make Carrot Cream Cheese Cake Mix Cookies:

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So have you tried this Carrot Cream Cheese Cake Mix Cookies recipe yet?

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