How to Make Brownie Pumpkins!

Brownie Pumpkins

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Turn brownies into an adorable Fall Treat…decorate them like Pumpkins!

Brownie Pumpkins are fun at home, and a big hit at parties!



What You’ll Need:

  • Betty Crocker Brownie Mix
  • Water, Oil, and Eggs {per brownie mix instructions}
  • Pumpkin-shaped Cookie Cutter
  • Green & Orange Food Coloring {or Red + Yellow to make Orange}
  • White or Cream Cheese Frosting

What You’ll Do:

  • Prepare brownies per instructions in 9×13 pan.
  • Allow brownies to cool.
  • Use Pumpkin-shaped Cookie Cutter to cut out pumpkin shapes from prepared brownies.
  • Very Important:  Snack on little crumb pieces left over. {yum!} ;)
  • Use food coloring to make 2 separate colors… green and orange. If you don’t have orange food coloring, mix red & yellow to make orange.
  • Decorate your cute lil’ pumpkins… and ENJOY!!


See Also:
BIG List of Perfect Pumpkin Recipes at TheFrugalGirls.com

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2 Responses to How to Make Brownie Pumpkins!

  1. Sarah says:

    You can also replace the oil with applesauce. It makes them low in fat, moister & taste delicious! =)

  2. Elyse says:

    I made these before Halloween for my co-workers. To add a twist, I took chocolate chips and placed them on top to make jack-o-lantern faces. They were very cute! Thanks for the idea!

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