Easy Crockpot Ravioli Recipe
This gloriously Easy Crockpot Ravioli Recipe delivers intensely rich and satisfying flavors... almost effortlessly! Just 5 ingredients and you're done!
Servings: 5
Ingredients
- 30 oz. Frozen Cheese Ravioli
- 24 oz. Classico Tomato & Basil Pasta Sauce (1 jar) or Homemade Pasta Sauce!
- 4 cups Shredded Mozzarella Cheese
- ½ tsp. Garlic Powder
- 2 tsp. Dried Basil Leaves (see tip: How to Dry Fresh Basil)
Instructions
- Spray inside of 6 quart Crockpot with non-stick cooking spray
- Pour ½ jar of Pasta Sauce on the bottom of Crockpot.
- Spread out ½ of Ravioli evenly in layer on top of the sauce.
- Sprinkle Garlic Powder evenly over the layer of Ravioli.
- Spread out 2 cups of Mozzarella over the Ravioli.
- Pour remaining ½ jar of Pasta Sauce over cheese.
- Spread out remaining Ravioli in layer on top of the sauce.
- Spread out 2 cups of Mozzarella over the Ravioli layer.
- Sprinkle evenly with Dried Basil Leaves.
- Cook on HIGH for 1 hour 45 minutes, or LOW for 3 hours 30 minutes, or until done. ENJOY!
Notes
- For answers to Frequently Asked Questions or tips for common substitutions and variations, please refer to the detailed information above this recipe card.
- Follow The Frugal Girls on Pinterest for more Easy Recipes!
