Pumpkin Spice Milkshake
This dreamy, creamy Pumpkin Spice Milkshake will have you dreaming of pumpkins, leaves, and autumn breezes with every sip! It's crisp and cozy, spiced to perfection, and basically like enjoying your favorite slice of pie... in a glass! You'll just need 5 ingredients and 5 minutes to create your luscious fall masterpiece!
Ingredients
- 2 cups Vanilla Bean Ice Cream (Vanilla can be substituted)
- 1/2 cup Pure Pumpkin Puree (NOT pumpkin pie filling)
- 6 tbsp Whole Milk
- 4 tsp Granulated Sugar (white sugar)
- 1 1/2 tsp Pumpkin Pie Spice (or my Pumpkin Pie Spices Mix)
Instructions
- Gather your pumpkin spice milkshake ingredients.
- Add 1 cup Vanilla Bean Ice Cream, Pumpkin, Milk, Sugar, and Pumpkin Pie Spice to blender, and blend thoroughly.
- Then add remaining 1 cup of Vanilla Bean Ice Cream to blender, and blend again until smooth.
- Take breaks from blending and stir mixture with a large spoon as necessary.
- Pour into a glass and ENJOY!
Notes
- FAQ's: For answers to Frequently Asked Questions or tips for common substitutions and variations, please refer to the detailed information above this recipe card.
