Pineapple Punch
Add a splash of tropical paradise to your next party with this sweet, sparkling Pineapple Punch! With every sip you'll be dreaming of sun-kissed salty air and warm Hawaiian breezes. Plus, with just 4 ingredients and 5 minutes of prep, it's SO easy to make!
Servings: 18
Ingredients
- 46 ounces Dole Pineapple Juice (one large can) chilled
- 2 liters Sprite chilled
- 1 cup Sugar
- 1 cup Water
- 5 scoops Vanilla Ice Cream
Instructions
- Bring water and sugar to a boil in small pot, stirring constantly.
- Once sugar has dissolved completely, remove from heat.
- Combine Pineapple Juice, Sprite and Sugar Water mixture in large punch bowl, and stir.
- Add scoops of Ice Cream just before serving for some fun frothy goodness!
- Transfer to large Punch Bowl, or serve out of Mason Jar Glass! ENJOY!!
Notes
- Serves approximately 18 one-cup servings.
- Depending on party size, you may want to double or triple the recipe. When determining amount to make, take into consideration the size of your cups, and also keep in mind that guests may want seconds. ENJOY!
- For answers to Frequently Asked Questions or tips for common substitutions and variations, please refer to the detailed information above this recipe card.
- Follow The Frugal Girls on Pinterest for more Easy Recipes!
