Cinnamon Honey Butter Recipe (4 ingredients)
This ridiculously delicious Texas Roadhouse Copycat Cinnamon Honey Butter Recipe will have you dreaming of soft rolls and biscuits all day long! It's a restaurant copycat masterpiece made the easy way... using just 4 ingredients!
Ingredients
- 1/2 cup Salted Butter (1 stick) softened to room temperature
- ¼ cup Honey
- 1 teaspoon Ground Cinnamon
- 1 tablespoon Powdered Sugar
Instructions
- Gather your ingredients.
- Add all ingredients to small mixing bowl, and mix with hand mixer until well combined.
- Serve with warm rolls, biscuits, or toast and ENJOY!
- Storage Tip: This butter can be made ahead of time and stored in one 8 oz. or two 4 oz. mason jars in the refrigerator.
Notes
- Make Ahead Tips: Would you like to prep ahead? Go for it! If you’re prepping ahead for a special dinner, weekend brunch, or holiday feast, feel free to whip some Cinnamon Honey Butter up ahead of time and then store it in the fridge!
- For answers to Frequently Asked Questions or tips for common substitutions and variations, please refer to the detailed information above this recipe card.
- Follow The Frugal Girls on Pinterest for more Easy Recipes!
