Balsamic Dressing
This sweet and savory Balsamic Dressing will make your fresh salad the highlight of dinner! Kissed with honey, this vibrant salad dressing will INSTANTLY upgrade your greens to a spectacular symphony of flavors! And with just 5 ingredients, it's so quick and easy to make!
Servings: 8 servings
Ingredients
- 1/2 cup Extra Virgin Olive Oil
- 1/4 cup Balsamic Vinegar
- 2 cloves Garlic minced
- 2 tsp. Honey
- 1 tsp. Dijon Mustard
- Optional Add-Ins: Pinch of Onion Powder, Dash of Salt, Dash of Black Pepper, or Finely Chopped Fresh Rosemary or Basil
Instructions
- Add all ingredients to an 8 oz. mason jar, screw lid on tightly, and shake well to combine.
- Serve immediately drizzled over salad, and ENJOY!
Notes
- Yield: 1 cup of salad dressing (or 8 two tablespoon servings)
- FAQ's: For answers to Frequently Asked Questions or tips for common substitutions and variations, please refer to the detailed information above this recipe card.
