Bacon Ranch Chicken
Need an EASY chicken dinner to add to your menu? This creamy, dreamy Bacon Ranch Chicken is the savory symphony you've been looking for! The ultimate flavor party is about to break out in your mouth, and there's nothing you can do to stop it! Plus, with just 5 ingredients, it's the easiest dinner you'll make all week!
Servings: 4
Ingredients
- 3 pounds boneless skinless Chicken Breasts fresh or thawed
- 1 ounce Hidden Valley Ranch Mix (1 packet) (or use this Copycat Hidden Valley Ranch Mix Recipe)
- 1 cup light Sour Cream
- 4 slices Cooked Bacon chopped (use this Perfect Crispy Bacon Trick)
- 1/4 cup Shredded Cheddar Cheese
- Optional: Sliced Green Onions for garnish
Instructions
- Cook Chicken in Crockpot on HIGH for 3 hours or LOW for 6 hours (covered)
- After 3 hours on HIGH or 6 hours on LOW, drain juices from crockpot
- In small bowl, mix together Sour Cream and Ranch Seasoning Mix.
- Spoon mixture over chicken, then top with Cheese and Bacon.
- Cook on HIGH for 30 more minutes (covered), or until done.
- Top with optional chopped Green Onions and ENJOY!!
Notes
- For answers to Frequently Asked Questions or tips for common substitutions and variations, please refer to the detailed information above this recipe card.
