Slow Cooker Pork Chops
Cooked to perfection low and slow, these sweet and savory Slow Cooker Pork Chops will be the star of your dinner menu this week! Smothered in a barbecue Coca-Cola glaze, they come out tender and irresistible every time! Just 3 ingredients and dinner is done!
Servings: 4
Ingredients
- 1.5 lbs. Boneless Center Cut Pork Loin Chops thawed (approx. 4 chops)
- 9 oz. Sweet Baby Ray’s Barbecue Sauce (1/2 Bottle)
- 12 oz. Coca-Cola (1 can)
Instructions
- Pour 6 oz. Coca-Cola (or 3/4 cup) into bottom of Crockpot.
- Place Pork Chops in Crockpot, and Cook on LOW for 3 1/2 hours, covered.
- After 3 1/2 hours on LOW, drain juices from crockpot.
- Mix together BBQ Sauce and remaining 6 oz. of Coca-Cola in small bowl, and stir well.
- Pour mixture over pork chops, and cook on LOW for 30 more minutes, or until done.
Notes
- For answers to Frequently Asked Questions or tips for common substitutions and variations, please refer to the detailed information above this recipe card.
