Chock-full of delightful Lucky Charms marshmallows, these ooey gooey Lucky Charms Krispie Treats are your hot ticket to household fame! Just 3 ingredients and 10 minutes for prep, and your magically delicious Lucky Charms treats will be ready to chill out 'till party time!
Spray 8×8 baking dish with non-stick cooking spray, and set aside.
Melt butter in large pot over low heat on the stove.
Once butter has melted, add mini marshmallows and stir continually until all have melted.
Once marshmallows have melted, remove pot from heat and gently stir in cereal until all pieces have been coated.
Then carefully transfer gooey cereal mixture to your baking dish, and gently press down and even out using a buttered spatula or piece of wax paper sprayed with nonstick cooking spray.
Wait 1 hour for marshmallow treats to cool completely, or at least 30 minutes before digging in if you’re fine with gooey and you just can’t wait.
Notes
Butter: I like to use salted butter for best flavor, but unsalted will work just fine, too.
How To Store:Store your Lucky Charms treats in an airtight container at room temperature, and enjoy within 2 - 3 days.
FAQ's: For answers to Frequently Asked Questions or tips for common substitutions and variations, please refer to the detailed information above this recipe card.