Homemade BBQ Sauce
Looking for a smokin' good barbecue sauce recipe? Once you try this quick and easy Homemade BBQ Sauce, you'll never go back to store bought bottles again! The kick-in-the-pants flavor will knock your socks right off! I agree... it's a saucy move to make your own bbq sauce, but it must be done!
Servings: 2 1/2 cups
Ingredients
- 1 1/2 cups light Brown Sugar
- 1 cup Heinz Ketchup
- ¼ cup Water
- 2 tbsp White Vinegar
- 1 1/2 tsp Heinz 57 Sauce
- 3/4 tsp Hickory Liquid Smoke
- 2 tsp Chili Powder
- 3/4 tsp Garlic Salt
- 1/4 tsp Onion Powder
Instructions
- Combine all sauce ingredients in a pan and bring to boil
- Stir until sugar is completely dissolved
- Turn to low and simmer for 5 minutes
- Serve warm, or store in mason jar in fridge for later. Enjoy!!
Notes
- Storage Tips: Homemade BBQ Sauce can be stored in the refrigerator in an airtight container (like a mason jar with lid) for up to 1 - 2 weeks.
- FAQ's: For answers to Frequently Asked Questions or tips for common substitutions and variations, please refer to the detailed information above this recipe card.
