This bright and sunny Strawberry Lemonadeis what Summer dreams are made of! Nothing screams sunshine like homemade lemonade... and tangy lemons mixed with sweet fresh strawberries is pure bliss with every sip!
Prep Time10 minutesmins
Total Time10 minutesmins
Course: Drinks
Cuisine: American
Servings: 6
Author: Lisa
Ingredients
1cupHot Water
1cupSugar
1pintFresh Strawberries
1cupFresh Lemon Juicethis equaled close to 8 lemons
4cupsCold Waterthis will vary depending on your taste
Instructions
Make a simple syrup by combining the sugar with 1 cup of hot water in a saucepan. Place over medium heat and heat until the sugar in completely dissolved; swirl the pan occasionally. Let cool.
Once the simple syrup has cooled, puree strawberries in a blender with ½ cup water.
In a large pitcher, combine strawberry puree, simple syrup and fresh squeezed lemon juice, and stir well.
Add 4 - 6 cups of Cold Water and stir again. (The amount of water you use will depend on your taste, so add as little or as much as you want to achieve your perfect sweet/tart balance.)
To add sugar on the rim all you do is wet the rim and dip in a pile of sugar. So easy and tastes good too.
Serve over ice. If desired, garnish with fresh strawberries and lemon slices. I do it because it looks super stinking cute!
Notes
For answers to Frequently Asked Questions or tips for common substitutions and variations, please refer to the detailed information above this recipe card.