You're about to create a fabulous baked potato masterpiece with a simple russet potato. Seriously, these are the crazy easy Crock Pot Baked Potatoes you need in your life. Dinner planning just got easy! Just toss them in your slow cooker, and walk away!
Sour Cream, Shredded Cheese, and Green Onions for topping. (OPTIONAL)
Instructions
Scrub, Wash, and thoroughly Dry Russett Potatoes.
Poke each potato with a fork several times.
Then wrap each potato in foil.
Place in Crockpot and cover with Crockpot Lid.
Rotate and Turn occasionally.
Cook on HIGH for 4 hours (or LOW for approx. 8 hours) or until done… larger potatoes will take longer to cook.
Top with your favorite toppings and ENJOY!
Notes
FAQ's: For answers to Frequently Asked Questions or tips for common substitutions and variations, please refer to the detailed information above this recipe card.