Christmas Pretzel Treats
These glitzy Christmas Pretzel Treats are the splashy, eye catching treat you've been looking for. They're perfectly sweet and salty, with a satisfying crispy, crackly crunch! Just 3 ingredients and 4 minutes in the oven, and your festive little treats are ready to devour!
Servings: 70 Treats
Ingredients
- 16 oz. Square pretzels (1 bag)
- 11.4 oz. Christmas Milk Chocolate M&M’s (1 bag)
- 12 oz. Hershey’s Hugs (1 bag)
Instructions
- Gather your ingredients.
- Preheat oven to 200 degrees.
- Line a large cookie sheet with Pachment Paper.
- Place pretzels in rows on cookie sheet. (I made 70)
- Place 1 unwrapped Hershey’s Hug on the center of each pretzel.
- Bake for 4 minutes.
- Remove from oven, and immediately (and carefully) press 1 M&M gently down on top of the center of each Hug.
- Cool for 1 hour+ and allow the hugs to harden back up. (Or pop your cookie sheet in the fridge for 15 minutes to speed up the process.) ENJOY!
Notes
- How to Store: After baked, you can store your pretzel treats on the kitchen counter at room temperature for up to 3 days, stored in an airtight container.
- FAQ's: For answers to Frequently Asked Questions or tips for common substitutions and variations, please refer to the detailed information above this recipe card.
