Strawberry White Chocolate Cake Mix Cookies Recipe!
These Strawberry White Chocolate Cake Mix Cookies are the perfect way to get your strawberry fix!
Prep Time15 minutesmins
Cook Time7 minutesmins
Chill Time2 hourshrs
Total Time2 hourshrs22 minutesmins
Course: Dessert
Cuisine: American
Keyword: cookie
Servings: 30cookies
Author: The Frugal Girls
Ingredients
15.25ouncesPillsbury Strawberry Cake Mix
1/2cupMelted Butter{Vegetable or Canola Oil can be substituted}
2largeEggs
1 2/3cupWhite Chocolate Chips{10 ounces}
Instructions
Combine Cake Mix, Melted Butter {or oil}, and Eggs in large mixing bowl, and mix with hand mixer or stand mixer until well combined.
Set 1/2 cup of White Chocolate Chips aside, and stir in the rest to your batter with a large wooden spoon.
Cover dough and chill in refrigerator for 2 hours.
After dough has chilled, preheat oven to 350 degrees.
Line large baking sheets with parchment paper.
Roll cookie dough into 1 1/2 tablespoon sized rounded balls and transfer to cookie sheet.
Using the extra white chocolate chips you set aside, you can press some into the top of each rounded cookie dough ball. This will result in a prettier cookie with some chips showing on top.
Bake on center oven rack for 7 - 13 minutes, or until done. {Note: Bake on the shorter end of the time range for non-stick cookie sheets & longer end of the time range for aluminum cookie sheets}
Remove from oven and allow to cool on cookie sheets for 5 minutes.
Transfer cookies to wire racks to finish cooling, and ENJOY!