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Easy Coffee Slush Recipe
Take your coffee to the next level this week when you make this Easy Coffee Slush Recipe! It's rich, velvety smooth, and SO refreshing!
Prep Time
10
minutes
mins
Total Time
10
minutes
mins
Course:
Drinks
Cuisine:
American
Keyword:
frozen, slushie
Servings:
2
Author:
The Frugal Girls
Ingredients
2
cups
Brewed Coffee
{chilled in refrigerator}
1/4
cup
Half and Half
2
tbsp
Sugar
Instructions
Brew a pot of your favorite drip Coffee and chill in fridge.
Pour 1.5 cups chilled Coffee into ice cube tray, and place in freezer for a minimum of 4 hours – must be completely frozen.
Store remaining 1/2 cup of Coffee in refrigerator.
Once Coffee cubes have frozen, transfer 1/2 of them to a blender.
Then pour in 1/2 cup chilled Coffee to blender.
Add 1/4 cup Half and Half + 2 Tbsp Sugar to blender, and blend well.
Add remaining frozen Coffee cubes to blender.
Continue blending until well combined, then transfer to
Cute Mason Jars
, and serve with a straw! ENJOY!