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Crockpot Maple Brown Sugar Pork Chops Recipe!
This Maple Brown Sugar Pork Chops Recipe is 6 ingredients easy and pure pork chop heaven!
Prep Time
5
minutes
mins
Cook Time
4
hours
hrs
Total Time
4
hours
hrs
5
minutes
mins
Course:
Entree
Cuisine:
American
Keyword:
crock pot, easy, Slow Cooker
Servings:
4
Author:
The Frugal Girls
Ingredients
1.5
pounds
Boneless Center Cut Pork Loin Chops {approx. 4 chops}
14.5
ounce
can Swanson Chicken Broth
1/2
cup
Pure Maple Syrup
1/4
cup
Brown Sugar
1
tablespoon
French’s Dijon Honey Mustard
1/2
teaspoon
Allspice
Instructions
Pour can of Chicken Broth into bottom of Crock Pot.
Place Pork Chops in Crock Pot, and cook on LOW for 3 1/2 hours, covered.
After 3 1/2 hours on LOW, drain juices from Crock Pot.
In medium bowl, combine Maple Syrup, Brown Sugar, Dijon Mustard and Allspice.
Pour sauce mixture over Pork Chops, and cook on LOW for 30 more minutes, or until done.
Serve with a side of and Enjoy!!