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Orange Glazed Meatballs Recipe
Whether you're looking for a crowd-pleasing appetizer or an easy weeknight dinner, this easy Crockpot Orange Glazed Meatballs Recipe always delivers!
Prep Time
5
minutes
mins
Cook Time
2
hours
hrs
Total Time
2
hours
hrs
5
minutes
mins
Course:
Main Course
Cuisine:
Asian
Keyword:
Slow Cooker
Servings:
6
people
Ingredients
26
oz.
Frozen Meatballs
3/4
cup
Orange Preserves
3/4
cup
Sweet Baby Ray’s Original BBQ Sauce
2
tbsp.
Soy Sauce
Instructions
Add Frozen Meatballs to crockpot.
Then add Orange Preserves, BBQ Sauce, and Soy Sauce to small mixing bowl, and stir well.
Pour sauce mixture over meatballs in crockpot, and stir well until all are coated.
Cook on HIGH for 2 hours or LOW for 4 hours, stirring occasionally.
Once nice and hot, serve with toothpicks for a fun party appetizer or over cooked white rice for a delicious dinner dish.
Optional: Garnish with Sesame Seeds and/or chopped Green Onions. Enjoy!