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Pumpkin Alfredo Sauce Recipe
You won't believe how easy it is to make your own homemade Pumpkin Alfredo Sauce!
Prep Time
3
minutes
mins
Cook Time
17
minutes
mins
Total Time
20
minutes
mins
Course:
Entree
Cuisine:
Italian
Keyword:
homemade sauce, pasta sauce, pumpkin dinner
Servings:
8
Ingredients
1
cup
Pure Pumpkin Puree
{not pumpkin pie filling}
1/2
cup
salted Butter
{8 Tbsp}
1 1/2
cup
Heavy Whipping Cream
1
cup
Shredded Parmesan Cheese
1
teaspoon
Garlic Powder
*1/4
teaspoon
Salt (optional)
Instructions
In medium sauce pan, slowly melt Butter over low heat.
Stir in Heavy Whipping Cream and Garlic Powder, then increase to medium heat.
Add Parmesan Cheese and stir until melted.
Add Pumpkin and stir until well combined. Allow to heat for 3-4 minutes, stirring occasionally.
Serve immediately over 16 ounces of freshly cooked Fettuccine Noodles. Enjoy!