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Valentine Heart Brownies
Make your Valentine’s Day extra yummy when you make these fun Valentine Heart Brownies!
Prep Time
15
minutes
mins
Cook Time
30
minutes
mins
Total Time
45
minutes
mins
Course:
Dessert
Cuisine:
American
Keyword:
brownie, chocolate, Valentine's Day
Servings:
1
dozen
Ingredients
18.4
oz.
Pillsbury™ Chocolate Fudge Brownie Mix {1 box}
2
eggs
2/3
cup
Vegetable or Canola Oil
1/4
cup
Water
15.6
oz.
Pillsbury™ Funfetti Hot Pink Vanilla Frosting {1 container}
1
Tbsp.
Pink Sprinkles
Instructions
Preheat oven to 325 degrees for dark coated pan, or 350 degrees for glass dish.
Combine Brownie Mix, Eggs, Oil, and Water in medium mixing bowl, and stir until combined.
Spray 9x13 baking dish, and transfer brownie mixture into dish, spreading out evenly.
Bake for 28 - 31 minutes, or until done.
Allow to cool in pan completely.
After brownies have cooled, begin to cut out heart shapes using heart cookie cutter.
Transfer heart shapes to plate for decorating.
Spread pink frosting evenly over each heart shape.
Finish by sprinkling with pink sprinkles, or whatever your heart desires! :)