Go Back
Crockpot Santa Fe Whole Chicken Recipe
Print Recipe

Crockpot Santa Fe Whole Chicken Recipe

Add some Santa Fe style flavors to your chicken dinner with this easy Crockpot Santa Fe Whole Chicken Recipe!
Prep Time10 mins
Cook Time4 hrs
Total Time4 hrs 10 mins
Course: Entree
Cuisine: Mexican
Servings: 4
Author: The Frugal Girls

Ingredients

  • 5 pounds Whole Chicken
  • 2 ounces Chicken Fajitas Seasoning 2 packets, 1 ounce each OR use a double batch of this Homemade Fajita Seasoning
  • 1 white Onion sliced

Instructions

  • Rinse chicken, remove innards and pat dry with paper towels.
  • Generously add rub to outside of chicken.
  • Place 1/2 of sliced onion inside of chicken.
  • Place chicken in resealable bag overnight to marinate. (optional)
  • The next day, place remaining sliced onions on bottom of a 6 - 7 quart Crockpot, then place your chicken on top.
  • Cook on HIGH for 4 hours or LOW for 8 hours, or until done.
  • Use thermometer in thick portion of breast to verify if chicken is done at 165 degrees Enjoy!!