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Easy Steakhouse Burger Recipe!
Bring some outrageous flavor to the dinner table when you make this Easy Steakhouse Burger Recipe!
Prep Time
15
minutes
mins
Cook Time
12
minutes
mins
Total Time
27
minutes
mins
Course:
Entree
Cuisine:
American
Servings:
8
Author:
The Frugal Girls
Ingredients
2
pounds
of Lean Ground
Beef
1
tbsp
McCormick Grill Mates Montreal Steak seasoning
¼
cup
Heinz 57 Sauce
¼
cup
crushed Fritos Corn Chips
1
Egg
lightly beaten
8
Hamburger Buns
8
Slices
of Cheddar Cheese
Instructions
Mix Egg, Steak Seasoning, Heinz 57 sauce and crushed Fritos in large bowl.
Add Lean Ground Beef to bowl and mix well with your fingers.
Form mixture into 8 balls, place individual balls between two square pieces of Wax Paper, smashing into patties with
Hamburger Press
.
Carefully stack burgers with
Wax Paper
separating patties, and place in refrigerator to marinate for a few hours or overnight.
Grill your burgers for 6 minutes on each side at 350 – 400 degrees, or until done
Melt cheese onto burgers for the last minute or so while still on the grill.
To grill or to not grill your buns?? Your Choice!! I love to add some butter to the inside of the buns, and grill them just until a little toasty.
Build your burgers… Bun, Burger, a little extra Heinz 57 Sauce and optional Lettuce and Tomato. ENJOY!!