Go Back
Print
Recipe Image
Smaller
Normal
Larger
Print Recipe
Cranberry Apple Dump Cake Recipe
This Crockpot Cranberry Apple Dump Cake will have you dreaming of all your favorite Fall and Holiday memories!
Prep Time
5
minutes
mins
Cook Time
2
hours
hrs
Total Time
2
hours
hrs
5
minutes
mins
Course:
Dessert
Cuisine:
American
Servings:
8
Author:
The Frugal Girls
Ingredients
13.25
oz.
Betty Crocker Butter Yellow Cake Mix box
4
oz.
Butter, melted
{110 grams or 1 stick}
14
oz.
Whole Berry Cranberry Sauce
{1 can}
21
oz.
Apple Pie Filling
{use one 21 oz. can, OR use homemade
Apple Pie Filling
}
Instructions
Spray inside of Crockpot with non-stick cooking spray
In medium mixing bowl, stir together Apple Pie Filling and Cranberry Sauce, pour contents into bottom of crockpot, and spread out evenly.
In medium mixing bowl, combine dry Cake Mix and melted Butter, and stir until crumbly. {break up any large chunks into small crumbles with spoon}.
Pour cake/butter crumble mixture over cranberry/apple mixture in crockpot, spread out evenly, and cover crockpot with lid.
Cook on HIGH for 2 hours, or LOW for 4 hours. Serve with Ice Cream or Whip Cream. ENJOY!!