Bacon Ranch Chicken Crock Pot Recipe
This Bacon Ranch Chicken Crock Pot Recipe is the crave-worthy dinner idea you've been looking for!!
Servings: 4
Ingredients
- 3 pounds boneless skinless Chicken Breasts fresh or thawed
- 1 ounce Hidden Valley Ranch Mix {1 packet}
- 1 cup light Sour Cream
- 4 slices Cooked Bacon chopped {use this Perfect Crispy Bacon Trick}
- 1/4 cup Shredded Cheddar Cheese
- Optional: Sliced Green Onions for garnish
Instructions
- Cook Chicken in Crockpot on HIGH for 3 hours or LOW for 6 hours {covered}
- After 3 hours on HIGH or 6 hours on LOW, drain juices from crockpot
- In small bowl, mix together Sour Cream and Ranch Seasoning Mix.
- Spoon mixture over chicken, then top with Cheese and Bacon.
- Cook on HIGH for 30 more minutes {covered}, or until done.
- Top with optional chopped Green Onions and ENJOY!!