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Raspberry Chocolate Chip Muffins Recipe
Give your family a delightful Saturday morning surprise when you make this amazing Raspberry Chocolate Chip Muffins Recipe!
Prep Time
10
minutes
mins
Cook Time
30
minutes
mins
Total Time
40
minutes
mins
Course:
Dessert
Cuisine:
American
Servings:
12
Author:
Alison
Ingredients
2
cups
All Purpose Flour
6
ounces
Raspberry Jello
¼
cup
Sugar
½
cup
Unsalted Butter
½
teaspoon
Salt
2
teaspoons
Baking Powder
½
cup
Buttermilk
2
eggs
½
cup
Chocolate Chips
½
cup
Mixed Berries
optional
Instructions
Preheat oven to 375 degrees.
Spray, grease or line muffin pans.
In a large bowl, cream together butter, sugar, jello and salt until light and fluffy.
Beat in the eggs one at a time.
In a separate bowl, mix together the flour and baking powder.
Beat in the flour mixture alternately with the buttermilk, mixing just until incorporated, over-mixing creates less airy muffins.
Fold in chocolate chips and mixed berries.
Spoon into muffin cups and bake for 30 minutes or until golden brown. Enjoy!