Go Back
Print
Recipe Image
Smaller
Normal
Larger
Print Recipe
Crockpot Creamy Salsa Dip Recipe!
Send your tastebuds into an ecstatic flavor overload when you start dunking chips into this dreamy Crockpot Creamy Salsa Dip Recipe!
Prep Time
5
minutes
mins
Cook Time
2
hours
hrs
Total Time
2
hours
hrs
5
minutes
mins
Course:
Appetizer
Cuisine:
Mexican
Servings:
8
Author:
The Frugal Girls
Ingredients
16
ounces
Pace Chunky Salsa
Medium {1 jar}
4
ounces
Philadelphia Cream Cheese
softened {use half of an 8 ounce block}
Instructions
Combine Salsa and Cream Cheese in mixing bowl, and stir.
Transfer mixture to
Mini Crockpot
Cook on LOW for approx. 2 hours, or until done. {stirring occasionally}
Transfer to a cute little dish and serve with Tortilla Chips!
For parties or holidays… this can also be served directly from the
Mini Crockpot
to keep it warm. YUM!