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M&M Candy Corn Cake Mix Cookie Recipe
Get ready to serve up some warm and fun Fall flavors with this easy Candy Corn Cake Mix Cookie Recipe!
Prep Time
5
minutes
mins
Cook Time
7
minutes
mins
Total Time
12
minutes
mins
Course:
Dessert
Cuisine:
American
Servings:
2
dozen
Author:
The Frugal Girls
Ingredients
15.25
ounces
Betty Crocker Yellow Cake Mix {1 box.}
9.9
ounces
White Chocolate Candy Corn M&M’s {1 bag} ~ I found them at Target
½
cup
Canola or Vegetable Oil
2
eggs
Instructions
Combine cake mix, eggs, and oil in large mixing bowl, and beat well.
Stir in M&M’s
Refrigerate dough for approx. 45 minutes, prior to baking.
Preheat oven to 350 degrees.
Drop onto ungreased non-stick cookie sheet in rounded balls.
Bake for approx. 7 – 9 minutes, or until done. ENJOY!!