Butter is already amazing, but this Cinnamon Brown Sugar Butter Recipe is absolutely heavenly!
Prep Time5 minutesmins
Total Time5 minutesmins
Course: Breakfast
Cuisine: American
Keyword: spread
Servings: 3/4 cup
Author: The Frugal Girls
Ingredients
1/2cupSalted Butter {1 stick}softened to room temperature
¼cupBrown Sugar{packed}
1tsp.Cinnamon
Instructions
Add all ingredients to small mixing bowl, and mix with a hand mixer until well combined.
Slather on warm rolls, biscuits, toast, scones, pancakes, cornbread, or sweet potatoes... and ENJOY!
Storage Tip: Butter can be stored in a mason jar in the refrigerator for up to 1 month. When ready to use, simply pull out of the refrigerator about 30 minutes - 1 hour prior to use to allow it to soften back up a bit.