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Slow Cooker Corn on the Cob Recipe!
Don't let summer slip by without tasting this delicious Slow Cooker Corn on the Cob Recipe!
Prep Time
5
minutes
mins
Cook Time
2
hours
hrs
Total Time
2
hours
hrs
5
minutes
mins
Course:
Main
Cuisine:
American
Servings:
4
Author:
The Frugal Girls
Ingredients
6
halves of Corn on the Cob
1/4
cup
softened Butter
1/2 stick
1/4
tsp.
Salt
Instructions
Start by shucking the corn and remove the silks.
Cut or break corn on the cob into two halves.
Evenly coat corn halves with Butter.
Individually wrap Corn in Aluminum Foil and place in 5 – 6 quart Crock Pot.
Fill Slow Cooker with approx. 1 inch of water
Cook on HIGH for 2 Hours, or until done.
Salt to taste and serve. Enjoy!!