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Crock Pot Teriyaki Meatballs Recipe
This Crock Pot Teriyaki Meatballs Recipe will have you dreaming Teriyaki dreams all week long!
Prep Time
5
minutes
mins
Cook Time
2
hours
hrs
Total Time
2
hours
hrs
5
minutes
mins
Course:
Entree
Cuisine:
Asian
Keyword:
beef, crockpot, pineapple, Slow Cooker
Servings:
10
Author:
The Frugal Girls
Ingredients
26
oz.
Frozen Cooked Meatballs
{use store bought or
Homemade Frozen Meatballs
}
20.5
oz.
Kikkoman Original Teriyaki Sauce
Takumi Collection {1 bottle}
20
oz.
Pineapple Tidbits {1 can}
drained
1
bunch Sliced Green Onions for garnish.
Optional: Sesame Seeds for garnish.
Instructions
Add Meatballs and Teriyaki Sauce to Crock Pot.
Drain Pineapple Juice from can, then add Pineapple Tidbits to Crock Pot. Stir well.
Cook on HIGH for 2 hours, or LOW for 4 hours.
Garnish with Sliced Green Onions and optional Sesame Seeds.
Serve over white rice for dinner, or with toothpicks as an appetizer. ENJOY!