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Buffalo Ranch Pork Chops Recipe
Add your favorite buffalo sauce flavor to your pork chops with this easy Buffalo Ranch Pork Chops Recipe!
Prep Time
5
minutes
mins
Cook Time
4
hours
hrs
Total Time
4
hours
hrs
5
minutes
mins
Course:
Entree
Cuisine:
American
Servings:
4
Author:
The Frugal Girls
Ingredients
1.5
lbs
Center Cut Boneless Pork Loin Chops {approx. 4 chops}
1
cup
Frank’s RedHot Buffalo Sauce
1
oz.
Hidden Valley Ranch Mix {1 packet}
14.5
oz.
Chicken Broth {1 can}
Instructions
Pour Chicken Broth into bottom of Slow Cooker
Place Pork Chops in Slow Cooker, and cook on LOW for 3 1/2 hours, covered.
After 3 1/2 hours on LOW, drain juices from Slow Cooker.
In medium bowl, mix together Buffalo Sauce and contents of Ranch Mix packet.
Pour mixture over Pork Chops, place lid back on, and cook on LOW for 30 more minutes, or until done. Enjoy!!