Peanut Butter Brownies Recipe
Prep time
Cook time
Total time
Today we are going to invite Reese's to our Brownie party with this outrageously yummy Peanut Butter Brownies Recipe!
Recipe type: Dessert
Cuisine: American
Serves: 15
  • 18.3 ounces Betty Crocker Milk Chocolate or Fudge Brownies Mix
  • 2 Eggs
  • ½ cup Canola oil
  • 3 tablespoons Water
  • 1 cup Reese’s Peanut Butter Baking Chips
  1. Preheat oven to 350 degrees.
  2. Add brownie mix, eggs, oil, and water to large mixing bowl and stir well until combined.
  3. Spray the bottom of your nonstick 9×13 pan using this easy trick for mess-free pan spraying, then pour batter into pan.
  4. Bake for 19 minutes.
  5. Remove from oven and immediately sprinkle Reese's Peanut Butter Chips evenly on top of brownies, then bake for 3 more minutes, or until done.
  6. About two to three minutes before the brownies are done, sprinkle 1 cup of Reese’s Peanut
  7. Let cool, and cut with a plastic knife when ready to serve. ENJOY!
Recipe by The Frugal Girls at