Spring Burst Cake Mix Cookies Recipe!

Say one big HELLO to spring this year when you make this fun Spring Burst Cake Mix Cookies Recipe!

Welcome Spring with these yummy Spring Burst Cake Mix Cookies Recipe!

This cookie recipe is SO easy, and they’re super tasty!! Did I mention just 4 ingredients? 😉 They’re a perfect treat for your Easter parties, too!

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Spring Burst Cake Mix Cookies Recipe

Spring Burst Cake Mix Cookies Recipe!

Prep time

5 mins

Cook time

8 mins

Total time

13 mins

Say one big HELLO to spring this year when you make this fun Spring Burst Cake Mix Cookies Recipe!

Author: The Frugal Girls

Recipe type: Dessert

Cuisine: American

Serves: 2 dozen

Ingredients

16.25 ounces Betty Crocker White SuperMoist Cake Mix {1 box}
10 ounces Nestle Toll House Springtime Morsels {1 bag}
2 Egg Whites
½ cup Canola Oil

Instructions

Sort Nestle Morsels by color in 3 separate dishes. {we’ll only be using the pink and yellow ones in these cookies, so the brown are officially for snacking on now!}
Combine cake mix, egg whites, and oil in large mixing bowl, and beat well.
Stir in yellow and pink Nestle morsels with large spoon.
Chill dough in refrigerator for 1 hour.
Drop onto ungreased non-stick cookie sheet in rounded balls.
Bake for approx. 8 – 9 minutes {or until done} at 350 degrees.
Cool on cooling racks, and ENJOY!!

What You’ll Need to Make This Recipe:

Mixer

Mixing Bowls

Cookie Sheets

Cookie Cooling Rack

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