This easy Crockpot Peppermint Hot Chocolate Recipe will warm you to the toes!
Nothing beats a cup of Hot Chocolate on a chilly day, right?
This tasty Crockpot Peppermint Hot Chocolate Recipe will warm you to the toes, and is perfect for your holiday parties, gatherings with friends, and snowy days!
Grab yourself some Christmas in a mug with this yummy Peppermint Hot Chocolate recipe…
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Crockpot Peppermint Hot Chocolate Recipe
- 5 cups Milk
- ½ cup Hershey’s Cocoa
- ½ cup White Sugar
- 1 cup Hot Water
- 4 teaspoons Starbucks or Torani Peppermint Syrup
- Combine Cocoa, Sugar, and Hot Water in large pan. Stir, and bring to gentle boil.
- Transfer mixture to crockpot, and add milk and peppermint syrup.
- Stir, then cook on high for 2 hours {or low for 4 hours}, or until hot.
- Pour into mugs or Mason Jar Mugs, then top with Whip Cream! ENJOY!!
What You’ll Need for This Recipe:
Crock Pot
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Ashley says
My family loves hot chocolate. With mint it sounds good.
Brenda says
Hi, could I use peppermint extract instead?
Nikki says
So. Hypothetically speaking, If one were to replace the peppermint syrup with peppermint schnapps…? How do you think it would turn out? 😉