Make your brownie cuts look perfect when you use this trick for Cutting Perfect Brownies!
Got Brownies?? Well… would you like to know the trick to cutting perfect brownies? Once you try this tip, you’ll never go back to cutting brownies any other way.
So use this tip to make your brownie cuts look amazing every time…
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Cutting Perfect Brownies
A pink plastic knife! {yep… it’s that simple!}
Okay, okay… it doesn’t have to be pink… but I found these on clearance at Target, and couldn’t resist some super-cute pink plastic silverware! 😉
This trick couldn’t be easier ~ just swap your regular knife for a plastic knife, and cut slowly and gently… and you’ll end up with some perfectly cut brownies!
{no more gooey crumbly build up on your knife making messy cuts! Why thank you, plastic knife!}
Now… go put this trick to use with some Delicious Brownie Recipes.
I know you’ll love these fun recipe ideas!
Andes Mint Brownies Recipe
Infusing Andes Mints into this Andes Mint Brownies Recipe is pure genious!
Caramel Brownie Recipe with Cake Mix
Why settle for any brownie when you can make the Best Caramel Brownie Recipe Ever?!?
Reese’s Peanut Butter Chocolate Brownies
Today we are going to invite Reese’s to our Brownie party with this outrageously yummy Peanut Butter Brownies Recipe!
Skillet Brownie Recipe {Cast Iron Brownies}
Take your chocolate cravings on a little vacation to brownie heaven when you make this easy M&M Skillet Brownie Recipe!
Easy Skinny Brownie Recipe
Skinny Brownie Recipe with Black Beans {yep… you read that right!}
Best Homemade Brownie Mix Recipe
Once you try this best Homemade Brownie Mix Recipe, you’ll never buy store-bought mix again!
101+ Genius Kitchen Tips and Tricks to Save Time and Effort!
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So have you tried this Cutting Perfect Brownies tip yet?
Leave a comment and share…
MARYELIZABETH PETKO says
AFTER THE BROWNIES ARE SLIGHTLY COOLED, I PUT THEM IN THE FREEZER FOR ABOUT 10-15 MINUTES AND THEN CUT THEM.
Elle H says
so do I!!!
Cynthia @kindasillymommy says
Awesome.. I must try this!
Audrey says
Make sure your knife isn’t too cheap…it’ll be deformed and your brownies will look drunk. Been there, done that. LOL Someone mentioned brownies cut fine when they are cool. Hello?!! We’re talking brownies! It’s against the law to wait until they are cool to eat them!!! 🙂
Suziq1023 says
Also use a plastic knife to cut lettuce for a salad. It doesn’t brown the cut edges like a metal knife and is much quicker than tearing the pieces by hand.
Anna says
This past weekend I tried making my brownines in a cup cake pan. They came out perfect and I didnt have to mess with the mess of cutting them. They were all the same size. I also put a treat inside of them. I put a little batter in the bottom of the pan, put a york peppermint patti in then put more batter on top. I didnt use liners, just sprayed the pan with PAM. Gonna try peanut butter cups next!!
Suziq1023 says
Yum! I’ll try that too!
LT says
I use the cupcake pans (without liners) as well, I have even made brownie bites in my mini cupcake pans. I love this, this way every brownie has an edge and they do not seem to dry out as quickly as cut brownies.
melissa says
I also use cupcake pans for my brownies. We make Oreo peanut butter stuffed sooooooo good!
Spray with cooking spray (or use liners)
Put a teaspoon of batter on the bottom place an Oreo cookie, on another cookie spread some peanut butter place on top of first cookie. Cover cookies with more brownie mix.. Repeat until all batter is used. Ends up making 12 . Bake as directed on the box (about 20-25 minutes) or until done…
Michelle says
wow! all these years i’ve had messy crumbled brownies and all i had to do was use a plastic knife! thanks for sharing!
Allea says
In our house, we’ve started lining brownie pans with parchment paper. Once the brownies are cool, you can simply lift them all out of the pan and cut them on a cutting board. So much easier than trying to cut neat squares in the pan.
Jennifer says
Does using the parchment paper make the edges crispy like normal orare they a bit softer? I love the idea of just popping the whole pan out, but my favorite parts of brownies are the edges.
Betsy(@coastal-colors) says
Wow, I had no ideas! Thanks for sharing!