Butter Pecan Chocolate Chip Cookies
Prep time
Cook time
Total time
Prepare yourself for some chocolate nutty delight with these decadent Butter Pecan Chocolate Chip Cookies in the oven!
Recipe type: Dessert
Cuisine: American
Serves: 3 dozen
  • 15.25 oz. Betty Crocker Butter Pecan Cake Mix {1 box}
  • ½ cup Canola or Vegetable Oil
  • 2 Eggs
  • 12 oz. Nestle Semi-Sweet Morsels {1 bag}
  • 1 cup finely chopped Pecans
  1. Preheat oven to 350 degrees.
  2. Combine cake mix, eggs, and oil in large mixing bowl, and beat well.
  3. Stir in Nestle Morsels and chopped Pecans with spoon.
  4. Chill dough in refrigerator for 1 hour.
  5. After dough has chilled, drop onto ungreased Nonstick Cookie Sheet in rounded balls.
  6. Bake for approx. 7 – 9 minutes {or until done}. ENJOY!
Recipe by The Frugal Girls at http://thefrugalgirls.com/2017/08/butter-pecan-chocolate-chip-cookies.html