Easy Peanut Butter Cup Cookies
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Prep time: 
Cook time: 
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Serves: 30
 
Ingredients
  • 1 cup Creamy Peanut Butter
  • 1 Egg
  • Sugar, 1 cup + ¼ cup
  • 1 tsp. Vanilla Extract
  • 1 bag Reese’s Peanut Butter Cup Miniatures. {approx. 30}
Instructions
  1. Mix Peanut Butter, 1 cup Sugar, Egg and Vanilla together in medium sized mixing bowl. Stir well.
  2. Place dough in fridge, and refrigerate dough for 45 minutes – 1 hour.
  3. While waiting for dough to chill, line cookie sheets with Parchment Paper, and pour ¼ cup sugar into small bowl and set aside.
  4. After dough has been chilled, roll into small tablespoon sized balls, then roll around in small sugar bowl.
  5. Place on parchment lined Cookie Sheets, approx. 2 inches apart. {do not flatten dough balls}
  6. Bake at 350 degrees for 8 – 10 minutes, or until done.
  7. Immediately after removing from oven, carefully place a Miniature Reese's Peanut Butter Cup in the center of each cookie, and gently push down.
  8. After adding Reese's to all cookies, immediately transfer to refrigerator, and chill for approx. 30 minutes - 1 hour, and ENJOY!
Recipe by The Frugal Girls at http://thefrugalgirls.com/2016/11/peanut-butter-cup-cookies.html