Crock Pot Garlic Parmesan Chicken Recipe
Prep time: 
Cook time: 
Total time: 
Serves: 4
  • 4 Boneless Skinless Chicken Breasts, thawed
  • 2 sticks (1 cup) of Butter, softened
  • 1 cup real Mayonnaise
  • 1 cup shredded Parmesan Cheese
  • 12 Garlic Cloves, finely minced
  • ½ tsp Oregano
  • ½ tsp Basil
  • Optional: 1 tsp fresh squeezed Lemon Juice
  • Optional: pinch of Salt
  1. Add Chicken to Crock Pot
  2. Cook on HIGH for 3 hours or LOW for 6 hours {covered}
  3. After 3 hours on HIGH or 6 hours on LOW, drain juices from Crock Pot.
  4. In small mixing bowl, combine Butter, Mayo, Parmesan, Garlic, Oregano, Basil & Salt and stir well.
  5. Pour mixture over chicken.
  6. Cover, and cook on HIGH for 30 minutes more, or until done. ENJOY!!
Follow The Frugal Girls on Pinterest for more Easy Recipes and Fun Tips!
Recipe by The Frugal Girls at