Mango Pineapple Salsa Recipe!
Prep time: 
Total time: 
Serves: 8
  • 2 Mangos, peeled and chopped
  • ¼ cup crushed Dole Pineapple (drain juice)
  • ½ cup chopped Red Bell Pepper
  • 3 tbsp chopped Red Onion
  • 1 finely cut and seeded Jalapeno
  • ½ tbsp chopped Cilantro
  • 1 Garlic Clove, finely minced
  • ¼ tsp Salt
  • 2 tbsp fresh squeezed Lime Juice
  1. Throw it all in a bowl, stir, and get ready to become an instant household celebrity!
  2. Serve with tortilla chips, grilled halibut, chicken breasts or as a delicious topping for your Tacos, Chips, or Grilled Chicken or Fish!
Recipe by The Frugal Girls at