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We like the stuffing as is for a side.
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Rachel
cheap_chick@hotmail.com
We usually have it plain with chicken as a side.
rbjj32825[at]lycos[dot]com
My favorite way to make Stove Top stuffing is to add diced mushrooms, celery, onions, and chicken seasoning to the stuffing and bake it until it is brown.
Crystal816[at]hotmail[dot]com
I make a casserole (perfect for summer) that has stovetop, diced zucchini, canned cream soup, onion and some seasoning. It's so tasty and uses up the zucchini that starts taking over the kitchen!
My favorite way to use stove top is the old chicken & stove top with mixed veggies, cream of chicken, and sour cream sprinkled with a little cheese on top. It's so fast and delicious!
queen4bee(at)gmail(dot)com
New to the site, just signed up and I love it! I enjoy the old fashioned way of serving up Stove Top stuffing as a side dish to chicken or turkey. Can't go wrong, and super quick. Joanna H.
We love stove-top stuffing and we are constantly buying it. Our favorite recipe is found on the box many times. Chicken and Bake!
tmongaraz@yahoo.com
I love Stove Top as a side with turkey and gravy. Yum!
My kids like it with chicken as a side. very yummy thanks for the recipes.
katie_mmartin at yahoo dot com.
I am a subscriber.
katie_mmartin at yahoo dot com.
I am a fan on facebook.
katie_mmartin at yahoo dot com.
We usually only have stuffing at Thanksgiving, and it's my favorite dish for Thanksgiving dinner! We serve it as a side. I'm not that crazy about it stuffed in the bird. Thanks for the awesome giveaway!
shawna at couponladyonline dot com
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shawna at couponladyonline dot com
I'm a fan on facebook.
shawna at couponladyonline dot com
I blogged here:
http://www.couponladyonline.com/2009/07/giveaway-time.html
shawna at couponladyonline dot com
I have Frugal Girls in my Other Great Savings sites slideshow at http://www.couponladyonline.com
shawna at couponladyonline dot com
I follow you on twitter @couponldyonline and I tweeted:
http://twitter.com/couponldyonline/status/2943478241
shawna at couponladyonline dot com
I love stuffing chicken or pork with it. My daughter absolutely loves it and it's easy to do!
Erinbunke@hotmail.com
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erinbunke@hotmail.com
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erinbunke@hotmail.com
we use stove top as a side dish with chicken or turkey.
My favorite is stuffing with spicy sausage, and green apples. I brown the apples and some onion & celery to add crucnh to the stuffing mix then add in the cooked sausage at the end. Delish!
Thanks for the giveaway
lisa.lovesbargins@hotmail.com
I've always enjoyed stove top "as is" as a side dish, but I've always thought it would make a great one-pot meal if you add a package of precooked chopped poultry.
My favorite Stove Top Stuffing recipe is:
Chicken Somersworth
6 boneless/skinless chicken breast
6 slices of Mozzerella (or your favorite cheese)1 for each piece of chicken
1 can cream of mushroom soup
Stove Top Stuffing mix (canister not box)
1 stick of margarine or butter melted
place chicken in baking dish and cover each piece with cheese slice. spread mushroom soup over chicken and cheese. top with stuffing mix and drizzle with melted margarine or butter. Bake at 350 for 1 hour.
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I love using stove top stuffing to make a turkey, stuffing, potato casserole with gravy so good for getting rid of leftovers.
mArgulski@gmail.com
I subscribe by email.
mArgulski@gmail.com
I'm fan of yours on Facebook!
mArgulski@gmail.com
I follow Frugal Girls on Twitter and I tweeted about this giveaway.
http://twitter.com/Makatar/statuses/3059646208
mArgulski@gmail.com
I use stovetop stuffing instead of crushed crackers or breadcrumbs when I make salmon patties. It's great because the stovetop is already seasoned!
1 packet salmon
1 egg
enough stovetop to bind
Dust each side with flour and pan-fry.
rgbarron01@yahoo.com
I love adding stuffing to a meal at random times of the year, which really surprises my friends since they only think of stuffing at Thanksgiving. But stuffing is so good, I can't wait a whole year in between stuffing fixes! And my dinner mates get a kick out of having something "out of the ordinary." Brings back good memories as we create new ones!
e.estt[at]yahoo[dot]com
I add Stove Top Stuffing to chopped meat, with diced onions, diced green peppers and shreed carrots, I add one egg and some Parmesan cheese to make a meatloaf.
janetfaye (at) gmail (dot) com
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I blogged:
http://blog-giveaways.blogspot.com/2009/08/frugal-girls-stove-top-stuffing.html
janetfaye (at) gmail (dot) com
You are on my blog roll:
http://blog-giveaways.blogspot.com/2009/08/frugal-girls-stove-top-stuffing.html
janetfaye (at) gmail (dot) com
I add stove top stuffing to the top of a yummy and frugal chicken cassarole which gives it that extra punch.
waltzireneusa@netscape.net
I add cranberries, walnuts, STOVE TOP and mushrooms to a roasted chicken. great family meal.
taragreco@hotmail.com
I love to make porkchops and stuffing I simply brown the chops slightly then cover them with prepared stuffing mix and bake in oven
shopannies@Yahoo.com
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Cornbread flavored Stove Top Stuffing makes great crab cakes! Make according to directions add 1/2 cup sauteed onion/bell pepper/celery mixture and 2 cans of drained crab meat. (Add red pepper flakes at this point if you like it a little spicy.) Let cool slightly then make into patties. Lightly fry patties in a small amount of vegetable oil or butter. Great served with your favorite hot sauce!
I like to add a bit of leftover turkey and some whole dried cranberries and rosemary into the mix before the water, it tastes great and is personalized!
I just like it plain!
judyylee@hotmail.com
subscriber
My favorite recipe with stuffing is Turkey Stuffing Roll-Ups, found here: http://www.recipesformoms.com/2009/03/turkey-stuffing-roll-ups.html. It gives us the taste of Thanksgiving without all the work.
I posted your giveaway on my sidebar at http://www.recipesformoms.com.